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Kangen water - an antioxidant


Kangen "Impressions"

Kangen is a Japanese word is translated into Italian as a "return to origin", which has different meanings when used to describe water. First, it describes water returned to the state which is found in nature before the earth became polluted. Secondly it means that it will help to bring the body to its original state, when he was younger, including all organs and skin .

Kangen Water Kangen is a trademark of Enagic Inc., a company founded in Japan, where research on drinking water has always been much more widespread than in any other country. Kangen has become a household word in Japan and is now mainly used to describe something pure, healthy. Drinking alkaline water, rich in minerals, it can remove impurities thanks to the electrolysis process that creates oxygen-rich electrons. These extra electrons give a strong anti-oxidant properties to drinking water.

home use

since 1960 in Japan, therapy utilizing alkaline water that is acidic water (drink that is used on the body) has been recognized as a valid medical treatment and is practiced in many major Japanese hospitals . Many patients fortunate enough to have received benefits from treatment with Kangen water have asked how they could continue to enjoy this prosperity at home. He was told that they could not. Enagic has also recognized a potential large market where both the company and its customers could benefit greatly. In this way he created a unit of consumption for the production of Kangen water at home. This went beyond their expectations and then you have created a chain of production to the same costs to consumers of many other home water filtration systems.

ELECTROLYSIS Electrolysis is the process that separates water into alkaline and acidic. The pH level of water required can be selected directly by the machine. The sum of the alkaline and acid pH must always be 14. Therefore, if you select the drinking water at pH 9.5 acidic water will occur simultaneously at pH 4.5 (used mainly for skin care). If you select acidic water at pH 2.5 (a powerful disinfectant from a variety of applications) will produce the Kangen water pH 11.5 (a powerful solvent used mainly for cleaning). It can also be produced water to neutral pH 7 (filtered for purity, but not ionized) which has its main use for the medication and preparing food for infants.

Kangen water - an antioxidant

Kangen water is perhaps more powerful than any single food or supplement vitamin because it contains active hydrogen which supplies a large amount of extra electrons to our body. Most water electrolysis equipment do not create active hydrogen, producing, therefore, only ionized alkaline water, which is not Kangen water. Buy supplements alkali and / or vitamins corresponding to the antioxidant potential of a single glass of Kangen water would cost a lot and would not have the same effect of absorption in the body as easily as you get with water. Kangen Water

Rome

Italo Malpica

Tel +393331884784 Web: www.KangenRoma.com

Info: info@kangenroma.com

kangenroma@gmail.com

Blogs: http://kangenroma.blogspot.com/

http://kangenpowerteam.blogspot.com/

http://www.acqua-kangen-italia.com/

http://kangenroma.blogattivo.com/

http://kangenroma.myblog.it/

http://kangenroma.wordpress.com/

http://AguaKangen.blog.com.es/ (blog in English)

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